s Chicken Turnovers s |
Ingredients
1 package Cream cheese (8 onz.) |
|
||||
Instructions combine butter and pepper. fold in chicken and mushrooms put 1 Tablespoon chicken mixture on rolls and roll up. seal ends mult 1/3 cup butter and baste sides and top; roll in mixed nuts and stuffing (crush them together with rolling pin first) BAKE 20 minutes @ 325 serve with a sauce (1 can cream cheese for 1 cup sour cream) This recipe published with BigOven, and can be imported instantly by BigOven users. Download your free trial at www.bigoven.com. |
|||||
|