s Raisin, Broccoli and Sunflower Seed Salad s   



Yields: 10 Servings

Ingredients

1 pound Broccoli uncooked
1 cup Celery sliced
2 cups Red grapes halved
1 cup Sunfower seeds
1 cup Raisins
1/2 pound Bacon cooked crispy
1 medium Red onion
1 cup Mayonnaise
1/4 cup Granulated white sugar
1 tablespoon Vinegar


 
Instructions
 Toss first seven ingredients together lightly. Mix last three ingredients together, combining well. Pour mixture over salad ingredients and let stand in refrigerator for atleast two hours before serving.

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Jackie Page

Cuisine :   Salad    

Main Ingredient :   Broccoli